New England Clambake

• Fresh Garden Salad with Choice of 2 Dressings
• Thompson Island Homemade New England Clam Chowder with Oyster Crackers
• Steamed Clams with Broth and Drawn Butter
• 1 1/2 lb. Boiled Maine Lobsters
• Chicken Breast and Legs Marinated in Baby Ray's Barbeque Sauce sizzling right off our grills
• Fresh Native Corn on the Cob
• Boiled New Potatoes tossed in Melted Butter and Fresh Parsley
• Apple and Blueberry Pie with Whipped Cream
• Rolls & Butter
• Iced Tea and Lemonade

Island Combo

• Fresh Garden Salad with Choice of Two Dressings
• Fresh Tri Color Tortellini Salad Tossed in Balsamic Vinaigrette
• Thompson Island Homemade New England Clam Chowder with Oyster Crackers
• Baby Ray's Marinated Chicken Breasts and Legs Sizzling right off our grills
• Grilled 8 oz. Sirloin Steak with Boiled Lobster Tail Served in Drawn Butter
• Roasted Red Skin Potatoes
• Fresh Corn on the Cob
• Rolls and Butter
• Fresh Apple and Blueberry Pie with Whipped Cream
• Ice Tea and Lemonade
  

Island Luau

• Fresh Garden Salad with Honey Ginger Dressing
• Florentine Mahi-Mahi
• Sweet & Sour Chicken
• Kailua Pork
• Oriental Vegetables
• Sweet Potatoes
• Rolls & Butter
• Hawaiian Ambrosia Salad
• Coconut Custard Pie
• Macadamia Nut White Chocolate Chip Cookies
• Iced Tea and Lemonade

Texas Barbeque

• Fresh Garden Salad with Choice of Two Dressings
• Homemade Chili with Tortilla Chips

Grilled at Our Event Site:

• Sweet Molasses Pork Ribs
• Southwestern Marinated Chicken Breast and Legs
• Sizzling Seasoned Sirloin Strip served with Horseradish Cream carved by our chef
• Roasted Red Skin Potatoes
• Fresh Corn on the Cob
• Peach and Pecan Pie with Whipped Cream
• Cornbread with Butter
• Iced Tea and Lemonade

Backyard Cookout

• Fresh Garden Salad with Choice of Two Dressings
• Fresh Tri Color Tortellini Salad Tossed in Balsamic Vinaigrette
• Roasted Red Pepper Hummus Salad with a mixture of diced Green, Yellow, and Red Peppers served with Assorted Crackers and Pita Bread Slices
• Grilled Juicy Black Angus 8 oz. Hamburgers and Santa Fe Veggie Burgers
• Add melted cheese to your favorite burger
• Platter of sliced Beefsteak Ripe Tomatoes, Sliced Spanish Onions
• Kayem All Beef Grilled Hot Dogs
• Grilled Barbeque Chicken
• Sweet Italian Pork Sausages with Peppers, Onion, and fresh Pickle Spears
• Potato chips
• Refreshing sliced watermelon
• Ice Tea and Lemonade

Children's Menu

For children 10 and under

• Garden Salad
• All Beef Hot Dog or Hamburger
• Potato Chips
• Chocolate Chip Cookies
• Bottled Juices

Vegetarian Entrees

Vegetarian options are available, please speak with our event planner.